Testimonials

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Owner of 3 AA Rosette Restaurant Mark Greenaway. “Since we started working with Citylicious we have found a significant jump in traffic and it has given us the ideal platform to increase awareness on specific projects we have been working on. We can always rely on Iain and the Citylicious team to support us in everything we do, they have been great to work with and certainly add value to the Restaurant Mark Greenaway brand. I look forward to continuing this strong relationship into the future.”

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MasterChef Pro Champion 2014 and owner of The Newport Restaurant. “Citylicious is a breath of fresh air to the hospitality industry, bringing enthusiasm and a freshness whilst opening their arms to the other side of our world! It’s amazing to see the effort being put in on all fronts, not just the award-winning restaurants and the boutique hotels but the individuals that make these places special like the farms the producers and the suppliers, who are all but forgotten about when someone writes about a beautiful meal or a great stay! They are as hard working and dedicated as the chefs and as enthusiastic and professional as the front of house! It’s a pleasure to be associated with these guys and an honour to be a friend!”

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Scottish Restaurateur of the year 2018, co-owner of Rusk & Rusk. “We started working with Citylicious in 2016, just before we opened The Spanish Butcher, the 3rd of the Rusk & Rusk restaurants. The most important thing for us was to see Citylicious working with us, understanding our business, and delivering results. Not only have we seen a great return, we have been very impressed with the professional and focused manner in which they work. We thoroughly enjoyed being part of Citylicious and look forward to continuing that partnership into the future."

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Great British Menu Champion and owner of The Sisters Restaurants Glasgow. “I was introduced to the Citylicious way at the tail end of last year and I must say what a worthwhile meeting it has turned out to be. Iain has been great at prompting me to promote much more than I would have remembered myself, which is a brilliant tool to have, someone nudging me at the right times of year! I have found a great deal more of “Sisters” awareness in the past few months, from social media to website traffic taking a big jump”

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Owner of award winning restaurant The Seafood Ristorante in St Andrews. "We started working with Citylicious when we owned 3 AA Rosette Rocca Restaurant in St Andrews. We continued the partnership when we opened The Seafood Ristorante and have seen the same results. Citylicious deliver a consistent return and that's what it is all about. They are not only a professional, knowledgeable and dedicated team, but they genuinely care about us, and we see them as partners. For us, Citylicious is the one company that we know year in year out, we will be working with."

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Owner of award winning gastro pub, 56 North Bar & Restaurant. “We joined Citylicous in 2014, the proposition which was presented to our restaurant was unlike any other. I love that it’s not just a booking platform or review site, it brings together people who just love food! Since using Citylicious I have seen an increase in customers and general hits on my web site and most importantly we are already seeing a return on investment. The team at Citylicious are easy to deal with and at very short notice they are able to make changes on our behalf and they work collaboratively with us to build unique and tailored campaigns for us. We are looking forward to a long and successful partnership with Citylicious.”

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Owner of La P’tite Folie in Edinburgh. “Citylicious have been helping to promote both my restaurant and wine bar in Edinburgh for a few months now. We have had a really positive response from the Citylicious site and have secured a number of bookings and new customers which is helping to further boost our profile in Edinburgh.The website also looks great and is up to date with the latest events and offers.”