GREAT TASTE AWARD WINNING REMEO GELATO LAUNCHES ON OCADO
almost 2 years AGOIain Fenwick
London, 21st October, 2016// Remeo Gelato’s award winning range is now available nationally from Britain’s online supermarket, Ocado.
Remeo Gelato founder, Jacopo di Vonzo, comments: "Being the only premium artisan Gelato sold in UK and produced in Italy, using only a handful of natural ingredients, we are delighted that Ocado has recognized their discerning clientele, who are always looking for unique products, is an ideal fit with our brand. Remeo Gelato is striving to challenge the ice cream category, to establish a new sub-category for Gelato in the UK market.”
Remeo is the only Gelato available in the UK that is made in Italy from 100% natural ingredients. Served in transparent jars to best preserve taste and freshness, Remeo aims to recreate the Italian artisanal Gelateria experience in a unique designer jar.
Remeo’s ethos centres on using the smallest amount of ingredients, all of the highest quality and with the absence of artificial ingredients. The result is a gelato which is 35% lower in fat and that has a reduced air content compared to regular ice creams, thanks to their slow churning method called Mantecazione verticale.
Completely natural and gluten free, the sourcing of the ingredients undergoes a strict and continuous control with high quality fresh milk from Northern Italy, Italian Espresso, Madagascan Vanilla from the Bourbon region and pistachios from Sicily to name a few. The ingredients are not processed but only blended with fresh milk and pure raw sugar.
Designed in Italy and inspired by luxury beauty products, the Remeo Gelato jars are the result of 18 months’ work with a team of engineers, a Venetian artisan and former senior designer at Milanese Fashion house, Etro, Marta Santambrogio. The jars are made from innovative material that is 100% recyclable and has been engineered to reduce dispersion of flavour and to better preserve the freshness of its contents whilst withstanding temperatures of up to -18oC. Due to their unconventional shape, each jar has to be filled by hand and individually numbered for quality control.
Available in 500ml formats, priced at £5.49:
The trademark Remeo Gelato Caffè Espresso flavour is made using 30% of liquid Italian Espresso, fresh high quality milk and a hint of fresh cream to provide exceptional intensity of flavour. Its full body and lasting taste is balanced with a smooth and creamy texture.
Madagascan Vanilla Bourbon
Remeo Gelato imports the very finest fresh whole vanilla pods from the Bourbon area of Madagascar. High quality fresh pasteurized milk from Italy is then used in vast amounts (52%) and a dash of fresh cream is added to provide this signature flavour.
Dark Chocolate 72% Cocoa
The exceptionally high amount of the finest quality cocoa used for this dark chocolate flavour provides an extremely intense and rich taste. The chocolate is hand-melted and blended with the highest quality fresh milk in a delicate and smooth texture.
Remeo’s pistachios grow on the rugged lands of Sicily. It is only here that the pistachios acquire such a brilliant emerald green colour and such an intense, resinous and full fragrance. The pistachios are then blended with high quality fresh milk from the north of Italy to create this fine all natural flavour.
The Remeo Gelato range is available to purchase from Ocado online at: https://www.ocado.com/webshop/getSearchProducts.do?clearTabs=yes&isFreshSearch=true&chosenSuggestionPosition=&entry=remeo
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